International Peer Reviewed, Open Access Journal
Title
Authors
Keywords
The Relationship Between the Type of Cuisine Consumed by Foreign Pilgr
Duaa Altuwairki and Sarah Hakeem
cuisines, satisfaction, Hajj experience, mood, energy levels, hajj rit
The relationship between gluten-free diet adherence, maternal stress,
Sarah Hakeem
celiac disease, gluten-free diet, quality of life, stress, anxiety
Innovation of a new milk drink using natural immune-boosting ingredien
Hagir Mohamedsalih Abdallah, Tasneem Khaled Abu Al khararib, Khawla Al
milk drink, immune-boosting, functional foods, propolis, energy value.
Multiple starter cultures fermentation of salted soybean-daddawa- a We
Adelodun Lawrence Kolapo, Temitope.O.Sunday Popoola, Morenike Olayinka
Industrialization; optimization; starter Culture; soybean-daddawa; tab
Estimating nutrient intake for post bariatric patients and its effecti
May Showaiter, Khalid Bin Ali Al-Khalifa, Jincy Jose, Hannah Greatwood
bariatric surgery, excess weight loss percentage, FFQ, IPAQ-SF, physic
Biochemical profiling of albino wistar rats (Rattus norvegicus) fed im
Adelodun Lawrence Kolapo*, Flora Oluwafemi, Sarafadeen Kareem, Aminat.
aflatoxin M1; cow’s milk; imarsilTM; kidney status parameters; liver
Chemical composition, physical properties and organoleptic acceptabili
Ayo, J.A., Ibrahim, A. N*., Sarial, P
Acha flour; Orange fleshed sweet potato; high-fibre breads.
Physicochemical and rheological properties of Sudanese wheat flours in
Manal A. Ali, Abdelmoneim . Mustafa, Akram A. Qasem, Asmahan Azhari Al
Alneelain wheat, falling number, gelatinization temperature, dough sta
Artificial food color additives and socioeconomic factor: Impact on av
Mohammed Asif Ahmed
Artificial food colors, analytical determination, average daily consum
Assessment of nutritional status for Sudanese children with cerebral P
Tasneem Ahmed Ibrahim Ali, Saifeldin Basheir Ahmed Ali , Manal Abdeen
Cerebral palsy, feeding difficulties, Jaundice, meningitis, micronutri
