JSSFN

Title

Chemical composition, physical properties and organoleptic acceptability of bread produced from Acha-Orange fleshed sweet potato flour blends

Authors

Ayo, J.A., Ibrahim, A. N*., Sarial, P

Keywords

Acha flour; Orange fleshed sweet potato; high-fibre breads.

Title

Biochemical profiling of albino wistar rats (Rattus norvegicus) fed imarsilTM -treated aflatoxin M1 (AFM1) contaminated milk

Authors

Adelodun Lawrence Kolapo, Flora Oluwafemi, Sarafadeen Kareem, Aminat. Badmos ,Olufunmilayo Ebunoluwa

Keywords

aflatoxin M1; cow’s milk; imarsilTM; kidney status parameters; liver status parameters

Title

Estimating nutrient intake for post bariatric patients and its effectiveness on their performance

Authors

May Showaiter, Khalid Bin Ali Al-Khalifa, Jincy Jose, Hannah Greatwood

Keywords

bariatric surgery, excess weight loss percentage, FFQ, IPAQ-SF, physical activity, total calorie intake

Title

Multiple starter cultures fermentation of salted soybean-daddawa- a West African condiment

Authors

Adelodun Lawrence Kolapo, Temitope.O.Sunday Popoola, Morenike Olayinka Sanni, Kehinde Aderonke Adepoju, Abosede Oyeyemi Fawole

Keywords

Industrialization; optimization; starter Culture; soybean-daddawa; table salt

Title

Innovation of a new milk drink using natural immune-boosting ingredients

Authors

Hagir Mohamedsalih Abdallah, Tasneem Khaled Abu Al khararib, Khawla Al kilani Al khoudi

Keywords

milk drink, immune-boosting, functional foods, propolis, energy value.

Title

The relationship between gluten-free diet adherence, maternal stress, and quality of life in children diagnosed with celiac disease: A review

Authors

Sarah Hakeem

Keywords

celiac disease, gluten-free diet, quality of life, stress, anxiety

Journal of the Saudi Society for Food & Nutrition